The scent of warm ginger comes first in the aroma of this classic Belgian styled beer. On the palate it's complex caramel, dark fruit and gingerbread from the gingernut biscuits that went into the mash tun.

Allergens:

Malted Barley (Gluten), Belgian Dark Candy Sugar, Hops, Yeast, Gingernut Biscuits (Gluten)